Richard Amasino: Regulation of plant development; specifically, floral induction and plant senescence. amasino@biochem.wisc.edu
Jean-Michel Ane: Plant microbe symbiotic associations; nodulation and mycorrhization; symbiotic nitrogen fixation and phosphate transport; genomics, phosphoproteomics and metabolomics; development of Medicago truncatula as a model legume. jeanmichel.ane@wisc.edu
Amaya Atucha: Physiology and molecular approaches to fruit production with emphasis on ecophysiology, nutrient management, fruit quality, and sustainable production systems. atucha@wisc.edu
John B. Bamberg: Genetics of wild and cultivated Solanum species as related to germplasm maintenance and utilization. john.bamberg@ars.usda.gov
Sebastian Y. Bednarek: Plant cell biology; intracellular protein trafficking, membrane biogenesis. bednarek@biochem.wisc.edu
Andrew F. Bent: Molecular basis of plant disease resistance. Gene discovery and structure function analysis of defense induction/signal transduction pathways of Arabidopsis; soybean disease resistance; Arabidopsis and soybean transformation. afbent@wisc.edu
Paul Bethke: Potato Physiology. Focus is on the post-harvest physiology of potato tubers. Areas of emphasis include tuber water relations, carbohydrate metabolism, & physiological age. Paul.bethke@ars.usda.gov
Jacob Brunkard: Functional genomics, regulation of metabolism, TARGET OF RAPAMYCIN (TOR) signaling, developmental genetics.
Julie Dawson: Plant breeding for organic agriculture, participatory plant breeding and on-farm conservation of genetic resources. dawson@hort.wisc.edu
Natalia de Leon: Plant breeding and quantitative genetics. Population enhancement for biomass increase and cell wall composition. Interface of plant breeding and quantitative and molecular genetics. Combination of different sources of genetic information such as phenotypic, genotypic and expression data. Genetic analysis of developmental traits in maize. ndeleongatti@wisc.edu
Matt Digman: Autonomous ground vehicles and associated visible and near-infrared spectral systems for in-field plant phenotyping. digman@wisc.edu
Shelby Ellison: Plant genetics and genomics, plant domestication, germplasm characterization and improvement of alternative crops with an emphasis in hemp. slrepinski@wisc.edu
Jeffrey Endelman: Potato breeding, genomic selection, genotyping-by-sequencing, computational biology. endelman@wisc.edu
Irwin L. Goldman: DNA marker-based investigation of vegetable crop genetics. Genetic analysis of phytopharmaceuticals. Germplasm enhancement and line development in carrot, onion, and beet. ilgoldma@wisc.edu
Lucia Gutierrez: Breeding cereals for more sustainable agricultural systems by working on the study of complex quantitative traits and the development, comparison, and deployment of new methodologies for quantitative genetics data analysis for plant breeding. gutierrezcha@wisc.edu
Heidi Kaeppler: crop genomics, tissue culture, genetic engineering and genome editing. hfkaeppl@wisc.edu
Shawn Kaeppler: Molecular marker mapping theory and application, genetic analysis of disease resistance and yield components in maize, characterization of genome variability in maize tissue culture and field-grown plants, and elucidation of epigenetic mechanisms. smkaeppl@wisc.edu
Lisa Kissing Kucek: Breeding cover crops for high biomass, winter survival, early vigor, and emergence, low seed dormancy and pod shatter, and divergent selection for allelopathy and flowering time lisa.kissing.kucek@usda.gov
Marta Moura Kohmann: Forage management with emphasis on increasing system-level sustainability. mourakohmann@wisc.edu
Al Kovaleski: Physiological and molecular basis of winter survival in woody perennial plants (dormancy and cold hardiness). al.kovaleski@wisc.edu
Patrick Krysan: Functional genomics using Arabidopsis thaliana as a model system. Development of novel technologies for understanding gene function at the genomic level. fpat@biotech.wisc.edu
Hiroshi Maeda: Specializes in plant biochemistry. His current research addresses the biochemical pathways that make amino acids and the pathways that split off from these, such as those that make lignin in cell walls. maeda2@wisc.edu
Patrick H. Masson: Molecular Genetics of Root Gravitropism and Thigmotropism, response of plant and yeast cells (Saccharomyces cerevisiae) to mechanical and osmotic stimuli. phmasson@wisc.edu
Jyostna Devi Mura: Determining the physiological and molecular basis of abiotic and biotic factors that influence economic crop production and quality in cranberry, soil plant nutrient dynamics , molecular stress physiology, genetic transformation, plant and microbial genetics, and plant-microbe interactions. jmura@wisc.edu
Douglas I. Rouse: Quantitative epidemiology; strategies for breeding for disease resistance. dir@plantpath.wisc.edu
Philipp Simon: Genetics, breeding and biotechnology of carrot, onion, garlic and cucumber. philipp.simon@ars.usda.gov
Rebecca Smith: Plant cell wall engineering, cell wall digestibility, dairy sustainability, bioenergy crops for biofuel and bioproduct production rasmith29@wisc.edu
William F. Tracy: Genetics, physiology, and breeding of sweet corn for quality and biological efficiency. Application of breeding to superior lines and hybrids. wftracy@wisc.edu
Yi Wang: use of precision agriculture technologies (hyperspectral, multispectral, thermal sensing; machine learning; robotics) in understanding the interactions between genotypes, environment, and management.
Yiqun Weng: Cucumber genetics and breeding: germplasm characterization and enhancement; genetics and genomics of important traits in cucumber, phylogenetics and genomic resources. yiqun.weng@ars.usda.gov
Juan Zalapa: Cranberry genetics and genomics, germplasm enhancement for use by growers, consumers, and researchers. jezalapa@wisc.edu